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groundwork coffee company

 

I’m Richard Karno, founder of groundwork coffee company.

A couple of weeks ago, before one of the many cancelled hearings, I wrote a little speech.

I wanted to talk about how groundwork is a local LA company, established before the first Starbucks opened in the entire state of California.

How I’m an LA native and about how proud I am to be a member of the group that won the bid to supply real LA style food and drink at LAX.

But that’s just boilerplate. I’m not the issue here.

The real issue here is how from the moment the competition ended and the winners were announced, this entire process got hijacked and twisted by an army of lawyers, lobbyists the PR flacks.

This has become a soap opera, an embarrassment to this city and its residents. It shows how a good idea can quickly become corrupted by money and influence.

I implore this council and this board to take back this process and to govern. To make a decision today, based on what is right for the city of Los Angeles, not the guys in suits standing at the back of the room.

Thank you.

* * * * *

The collective proposal that groundwork is a part of has been approved for movement to the LA City Council.  The initial round consisted of approval by the Airport Commissioner and the Board of Airport Commissioners.

The package, assembled by SSP America (“the food travel experts”), includes the following
LA-based and locally grown businesses:

* LA Mill Coffee – (wholesale coffee roaster and coffee
   shop/restaurant in Silverlake)
* Border Grill – Susan Feniger and Mary Sue Milliken
* 25 Degrees – (“old school Hollywood” Bordello-style restaurant
   at Roosevelt Hotel in Hollywood)
* Nick & Stef’s Steakhouse – Joachim Splichal, downtown LA
* groundwork coffee
* Park’s Barbeque – the LA based first “franchise” restaurant
   outside of South Korea’s Chundamdong District
* Nancy Silverton’s Spuntino
* red mango – all-natural nonfat frozen yogurt
* Geisha House – Japanese Restaurant, Sushi Bar and
   Sake Lounge
* M Café – Contemporary Macrobiotic Cuisine
* Bertha’s Soul Food – Los Angeles institution since 1965.
* La Serenata de Garibaldi – 20 years in Boyle Heights
* Market Café – Patina
* Panda Express
* Peet’s Coffee & Tea
* Buttercake Bakery
* LaBrea Bakery

The approved package listed above will now be presented to the Los Angeles City Council whose approval and passage will happen within 4-6 weeks.  At that point it will end up on the desk of Mayor Antonio Villaraigosa.

All members of the City Council have a voice in this process, HOWEVER, a special “Board of Referred Powers”, consisting of five councilmembers, hand selected by Council President Eric Garcetti, is comprised of the following five VOTING council members:

Councilmember Tony Cardenas (Chairperson)
Councilmember Bernard Parks (Vice Chair)
Councilmember Ed Reyes
Councilmember Bill Rosendahl (who’s district includes Los Angeles Int’l Airport)
Councilmember Janice Hahn

The five LA City Council Members listed above are the voting body and should be HEAVILY TARGETED for letters, email, petitions and personal meetings, plus, of course, Eric Garcetti.

councilmember herb j wesson, jr

councilmember greig smith

councilmember paul krekorian councilmember jose huizar
councilmember paul labonge councilmember dennis p. zine
councilmember jan perry councilmember richard alarcon
councilmember paul koretz

The listed SSP America package of food and beverage establishments is an
ALL OR NOTHING proposal.

Individual establishments CANNOT be picked from or removed from the package.

HOST MARRIOT, who has managed corporate food and beverage service at LAX for over forty years, DID NOT GET APPROVAL on any of their proposed packages which consisted of chains, fast foods and the existing LAX status quo outlets.

HOST MARRIOT has engaged the services of seasoned lobbyists to
overturn this process.

It will be a highly politicized vote.

This was from a blog article in the LA Times on April 15th outlining the proposals and process and overhaul of food and beverage vendors at LA discussing SSP America and this list of proposed LA-based businesses and this was on the front page of the Time on April 16th..

THE BIGGEST OBSTACLE THAT WE CAN FORESEE IS THAT SSP AMERICA
IS A FOREIGN BASED COMPANY (London) REPRESENTING A
PACKAGE OF 100% LA-BASED LOCAL COMPANIES.

 

LINKS

Los Angeles times - 7-27-10 Read Me!

Global News Wire - 4/20/10 Read Me!

KCRW - Warren Olney's "Which Way L.A.?"  Read Me!

 Protests received by L.A. City Council regarding
Food/Beverage Concession
Read Me!

hi folks,

i'm asking a favor of you;

groundwork coffee company, as part of a larger group of vendors, has been recommended for placement in the newly remodeled american airlines terminal at los angeles international airport by the airport commission based on the vendor's quality of product and ties to the city of los angeles.

this is a wonderful opportunity for lax to showcase local companies that are sustainable and have deep roots in the local community. however, the previous operator, which featured a ubiquitous national coffee chain, is not going without a fight and is furiously lobbying the l.a. city council to overturn the airport commission's recommendation.

the favor i'm asking is this: please take 5 minutes out of your day to email the council members listed below and tell them you support the decision to promote local companies like groundwork at lax.

groundwork's coffee and tea products are 100% certified organic, fairly traded and groundwork pays all of its employees a living wage. we have been supporters of the communities we operate in for 20 years and have a commitment to sustainable products and business practices.

i appreciate your support and hopefully will see you at lax in 2011.

ps: feel free to pass along a link to this page ( http://groundworkcoffee.com/airport.html )
to anyone you think would support our effort.

best regards,
richard karno

groundwork coffee company

 

   
 

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