Cold Brew Iced Tea Recipes

Summer is here, but who says tea season ends when the heat waves start? Cold brew iced tea is an easy way to chill out while enjoying your favorite soothing, fruity, or earthy tea flavors.  

We've made it even easier to make and enjoy cold brew iced tea with our Bodum Biasca Infusion Jug. This 40oz jug has an infusion lid with a mesh filter that steeps perfect cold brew tea in your fridge overnight and makes it easy to toss the loose-leaf tea leaves when you're ready to drink it. Pick up your own Biasca Infusion Jug in our online store or bundle and save 25% when you purchase our Cold Brew Iced Tea Bundle with all the supplies you need to start brewing.

We compiled some of our favorite cold brew tea recipes below. Simply add loose leaf tea to the mesh filter of the Biasca jug (or tea sachet if using your own pitcher) and fill the jug with water, fruit, and/or herbs. Let steep in the fridge for 12 hours and enjoy over ice. Try out our combinations and let us know what you think or share some of your own favorite recipes by tagging us on Instagram at @groundworkcoffee. 

Strawberry Basil Iced Tea

• 4 cups cold water
• 4 teaspoons Iced Black Tea
• 1/2 cup sliced strawberries
• 1/2 lemon cut into thin slices
• Small handful basil leves

Mango Mint Tea

• 4 cups cold water
• 4 teaspoons Iced Mango Flip Tea
• 1/2 cup nectarine, cut into slices
• Small handful of fresh mint leaves
• 1/2 lime cut into thin slices

Iced Green Tea

• 4 cups cold water
• 4 teaspoons Jasmine Green Tea
• 1/2 cup peach, cut into slices
• 1/2 lime, cut into thin slices

Hibiscus Ginger Tea

• 4 cups cold water
• 4 teaspoons Hibiscus Sunrise Tea
• 1/2 cup of blueberries
• 1/2 lemon, cut into thin slices
• Small piece of ginger cut into slices