The Production Baker position is fast-paced; requiring high volume production of muffins, scones, cookies, croissants, and other baked goods.
Position Responsibilities/Role Qualifications:
• Measurement Conversions;
• Ability to follow a prep sheet;
• Ability to work with a team of bakers to create an efficient and productive work space;
• Ability to lift up to 50 pounds;
• Fluent in spoken and written English;
• ServSafe certification;
This position is Full-Time. We offer competitive Health, Vision, and Dental programs. The schedule for this position will be determined during the application process, however, the hours are 3:30pm to 12:00am.
If you love a great cup of coffee and are motivated, enthusiastic, and want to work for a company that values its employees, then please email your resume. Please include "Baker" in the subject of your email, as well as a brief cover letter to firstname.lastname@example.org.
Groundwork is an Equal Opportunity Employer. We do not discriminate on the basis of race, religion, color, sex, age, national origin or disability.