In the cup: syrupy and sweet with notes of dark chocolate and cedar
Groundwork has partnered with Wau Co-Op since 2014 to produce an exceptionally rich single origin coffee from the Morobe Province of Papua New Guinea. Now we’re offering a decaf coffee of the same heirloom variety that we fell in love with all those years ago. This sweet, syrupy brew is balanced with bright notes of dried orange and red apple.
Roast Level: Medium
Preferred Brew Method: V60