Legend has it that this turn-of-the-century brick building was constructed with a horse stable to accommodate L.A.'s thriving carriage trade. In the ’50s, the Wolff family purchased the property and started a catering business. In 1991, Groundwork leased the building and installed its first coffee roaster under an old oven hood. For the next ten years, we continued to roast coffee in the space.
Menu items may be limited. Check the Groundwork app or click the Order Ahead button below to see current offerings